Ole Martin Skilleås
Stilling
Professor, Professor i filosofi
Tilhørighet
- E-post
- ole.skilleas@uib.no
- Telefonnummer
- +47 55583277
- Besøksadresse
-
Sydnesplassen 12/13
Bergen - Rom: 309
- Postadresse
-
Postboks 7805
5020 Bergen
Følg meg
Ole Martin Skilleås
Stilling
Professor, Professor i filosofi
Tilhørighet
Forskning
Aesthetics
Philosophy of Wine
Philosophy and Literature
Philosophy of Perception
Undervisning
Aesthetics
History of Philosophy
Examen Philosophicum
Publikasjoner
Populærvitenskapelig artikkel
- Skilleås, Ole Martin (2025). Hvem kan man stole på?. (ekstern lenke)
- Skilleås, Ole Martin; De Smedt, Koenraad (2022). Mineralitet - hva det egentlig betyr. (ekstern lenke)
- Skilleås, Ole Martin (2021). Smakskalibrering. (ekstern lenke)
- Skilleås, Ole Martin (2021). Eksperter, amatører og fellesskap i vin. (ekstern lenke)
- Skilleås, Ole Martin (2019). Mimesis - Kopiering av vin og kunst. (ekstern lenke)
- Skilleås, Ole Martin (2017). Nevroønologi. (ekstern lenke)
- Skilleås, Ole Martin (2017). Smaker vinen rødt?. (ekstern lenke)
- Skilleås, Ole Martin (2016). Fremtidens smaksnotater. (ekstern lenke)
- Skilleås, Ole Martin (2014). Filosofi og vin. (ekstern lenke)
- Skilleås, Ole Martin (2014). Mineralitet i vin. (ekstern lenke)
- Skilleås, Ole Martin (2014). Hva heter stedet?. (ekstern lenke)
- Skilleås, Ole Martin (2012). Om smaksnotater. (ekstern lenke)
- Skilleås, Ole Martin (2011). Lureri og oppmerksomhet i vinvurderinger. (ekstern lenke)
- Skilleås, Ole Martin (2010). 2030 - En vin-odyssé. (ekstern lenke)
- Skilleås, Ole Martin (2009). Vinsnobberi - en begrepsanalyse. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2009). Wine as an Aesthetic Object. (ekstern lenke)
- Skilleås, Ole Martin (2008). Blindsmaking av vin. (ekstern lenke)
- Skilleås, Ole Martin; Mæleng, Per (2007). "Mer om vinkanon og kvalitet i vin". (ekstern lenke)
- Skilleås, Ole Martin; Mæleng, Per (2007). Vinkanon og kvalitet i vin. (ekstern lenke)
- Skilleås, Ole Martin (2006). "Vin, smak og kunst". (ekstern lenke)
- Skilleås, Ole Martin (2006). "Kvalitet og preferanser i bedømmelse av vin". (ekstern lenke)
- Skilleås, Ole Martin (1997). Isaiah Berlin: Symbolet på et århundre. (ekstern lenke)
- Skilleås, Ole Martin (1996). Konservatismen: Liberalismens venn eller dens fiende?. (ekstern lenke)
- Skilleås, Ole Martin (1977). Isaiah Berlin: Symbolet på et århundre. (ekstern lenke)
Programdeltagelse
Vitenskapelig foredrag
- Skilleås, Ole Martin (2024). Aesthetic Judgment: Expertise and Talent. (ekstern lenke)
- Skilleås, Ole Martin (2024). Aesthetic Expertise. (ekstern lenke)
- Skilleås, Ole Martin (2023). Aesthetic Expertise in Wine. (ekstern lenke)
- Skilleås, Ole Martin (2020). Expertise and Individuality. (ekstern lenke)
- Skilleås, Ole Martin (2019). "True Judges:" Depth of Justification and Aesthetic Dependence . (ekstern lenke)
- Skilleås, Ole Martin (2019). Embedded Expertise: The Web of Aesthetic Beliefs and Its Enemies. (ekstern lenke)
- Skilleås, Ole Martin (2018). True Judges: Expertise and Justification. (ekstern lenke)
- Skilleås, Ole Martin (2018). Grunner til at alle vitenskapsfolk bør interessere seg for vin. (ekstern lenke)
- Skilleås, Ole Martin (2016). Aesthetic Testimony: Expertise and Imagination. (ekstern lenke)
- Skilleås, Ole Martin; De Smedt, Koenraad (2015). Minerality and other terms in Norwegian tasting notes.. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2015). Wine and Expertise. (ekstern lenke)
- Skilleås, Ole Martin (2015). Aesthetic Competence and Expertise. (ekstern lenke)
- Skilleås, Ole Martin (2014). The Future of Tasting Notes. (ekstern lenke)
- Skilleås, Ole Martin (2014). What is Aesthetic Expertise?. (ekstern lenke)
- Skilleås, Ole Martin (2014). Categories, Appreciation and Aesthetic Experience. (ekstern lenke)
- Skilleås, Ole Martin (2013). "Epiphany, Appreciation and Experience". (ekstern lenke)
- Skilleås, Ole Martin (2013). Trust and Calibration in Aesthetic Judgement. (ekstern lenke)
- Skilleås, Ole Martin (2012). Interpretation of Art and Non-Art. (ekstern lenke)
- Skilleås, Ole Martin (2012). Authenticity in Art and Wine. (ekstern lenke)
- Skilleås, Ole Martin (2011). Why Trust Experts - in Wine?. (ekstern lenke)
- Skilleås, Ole Martin (2010). 2030 - A Wine Odyssey: a Thought Experiment Showing Wine to be a Rich Object. (ekstern lenke)
- Skilleås, Ole Martin (2010). Patterns of Attention: Perception in Literature and Wine. (ekstern lenke)
- Skilleås, Ole Martin (2010). Oppmerksomhetens mønstre: vin, persepsjon og estetikk. (ekstern lenke)
- Skilleås, Ole Martin (2010). Patterns of Attention. (ekstern lenke)
- Skilleås, Ole Martin (2010). Imagination, Morality, and Belief. (ekstern lenke)
- Skilleås, Ole Martin (2009). Of the Standard of Taste in Wine. (ekstern lenke)
- Skilleås, Ole Martin (2009). The Role of Knowledge in the Perception of Wine. (ekstern lenke)
- Skilleås, Ole Martin (2009). The Aesthetics of Appreciation. (ekstern lenke)
- Skilleås, Ole Martin (2008). The Role of the Canon in Developing Expertise. (ekstern lenke)
- Skilleås, Ole Martin (2008). Inattentional Blindness and Perception. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2008). Wine as an Aesthetic Object. (ekstern lenke)
- Skilleås, Ole Martin (2008). Blindness and Insight in Blind Tasting. (ekstern lenke)
- Skilleås, Ole Martin (2007). From Molecules to Judgement. (ekstern lenke)
- Skilleås, Ole Martin (2007). Vin som estetisk praksis. (ekstern lenke)
- Skilleås, Ole Martin (2005). Autobiography and Aristotelian Ethics. (ekstern lenke)
- Skilleås, Ole Martin (2005). Aesthetic Practices: What are they?. (ekstern lenke)
- Skilleås, Ole Martin (2005). Wine as an Aesthetic Practice. (ekstern lenke)
- Skilleås, Ole Martin (2004). Imaginative Activity and Moral Knowledge from an Aristotelian Perspective. (ekstern lenke)
- Skilleås, Ole Martin (2003). Wine and the Aesthetics of Taste. (ekstern lenke)
Vitenskapelig monografi
Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
- De Smedt, Koenraad; Skilleås, Ole Martin (2023). Mineralitet som leksikografisk utfordring: maskinlæring som tilnærming til semantikken. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2014). Natural wine and aesthetics. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2009). The Phenomenology of Spirits. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2007). You'll Never Drink Alone: Wine Tasting and Aesthetic Practice. (ekstern lenke)
- Skilleås, Ole Martin (2005). Selvbiografi som moralfilosofisk diskurs. (ekstern lenke)
- Skilleås, Ole Martin (1998). 'Anachronistic Themes and Literary Value: The Tempest'. (ekstern lenke)
- Skilleås, Ole Martin (1998). Anachronistic Themes and Literary Value: The Tempest. (ekstern lenke)
Intervju
- Skilleås, Ole Martin (2022). TV2 Nyheter Direktesending kl 10.45-10.55.. (ekstern lenke)
- Skilleås, Ole Martin (2022). TV2 Nyheter kl. 18:15 - 18:20. (ekstern lenke)
- Skilleås, Ole Martin (2022). Kritiserer det britiske kongehuset: − Det er mye følelser. (ekstern lenke)
- Skilleås, Ole Martin (2022). TV2 Nyheter Morgensendingen. (ekstern lenke)
- Skilleås, Ole Martin (2022). TV2 Nyheter Lunsjsendingen. (ekstern lenke)
- Skilleås, Ole Martin (2022). Hele verden sørger etter dronningens død. (ekstern lenke)
- Skilleås, Ole Martin (2022). Her feirer de dronningens død: – Hjerteløst. (ekstern lenke)
- Skilleås, Ole Martin (2013). Den fødte Høyremann? Født sånn, eller blitt sånn, altså?. (ekstern lenke)
- Skilleås, Ole Martin (2010). Status som rockestjerne. (ekstern lenke)
- Gravdal, Tove; Skilleås, Ole Martin (2009). Ånden i flasken. (ekstern lenke)
- Skilleås, Ole Martin (2009). Druer glemmer ikke. (ekstern lenke)
- Skilleås, Ole Martin; Hjulstad, Guri (2008). Filosofisk vinsmaking. (ekstern lenke)
- Skilleås, Ole Martin; Korsmo, Eli Kristine (2006). Vinsmaking i fellesskap. (ekstern lenke)
- Skilleås, Ole Martin (2005). Kanon. (ekstern lenke)
- Skilleås, Ole Martin; Støylen, Linda (2003). Ganens Kunst. (ekstern lenke)
- Skilleås, Ole Martin (2002). "Den Vanskelige Skjønnheten". (ekstern lenke)
Populærvitenskapelig foredrag
- Skilleås, Ole Martin (2022). Vinmonopolet 100 år. (ekstern lenke)
- Skilleås, Ole Martin (2019). Kunst og vin. (ekstern lenke)
- Skilleås, Ole Martin (2019). Hva vin har lært meg om filosofi. (ekstern lenke)
- Skilleås, Ole Martin (2015). Filosofi og vin. (ekstern lenke)
- Skilleås, Ole Martin (2014). Estetikk. (ekstern lenke)
- Skilleås, Ole Martin (2013). Filosofi og vin. (ekstern lenke)
- Skilleås, Ole Martin (2012). Hvorfor filosofer burde bry seg med vin. (ekstern lenke)
- Skilleås, Ole Martin (2009). Filologi og historie i litteraturvitenskapen. (ekstern lenke)
- Skilleås, Ole Martin (2008). In Vino Veritas. (ekstern lenke)
- Skilleås, Ole Martin (2005). Personlige narrativer og etikk. (ekstern lenke)
- Skilleås, Ole Martin (2004). De proksimale sansers estetikk: vin og filosofi. (ekstern lenke)
- Skilleås, Ole Martin (2001). Filosofisk praksis: markedstilpasning eller faglig framskritt?. (ekstern lenke)
- Skilleås, Ole Martin (1998). `Common everyday words': Heart of Darkness, and Wittgenstein on Mind and Language. (ekstern lenke)
Vitenskapelig artikkel
- Skilleås, Ole Martin (2020). "True Judges:" Expertise and Justification. (ekstern lenke)
- Skilleås, Ole Martin; Karlsen, Gunnar (2014). Le rôle de la connaissance dans la perception du vin. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2013). The Aesthetics of Wine Revisited. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2012). Patterns of Attention: 'Project' and the Phenomenology of Aesthetic Perception. (ekstern lenke)
- Skilleås, Ole Martin; Burnham, Douglas (2011). Wine 2030 - Future Perfect?: A Thought Experiment. (ekstern lenke)
- Skilleås, Ole Martin (2008). Kanon, smak og ekspertise. (ekstern lenke)
- Skilleås, Ole Martin (2007). Philosophy and Literature. (ekstern lenke)
- Skilleås, Ole Martin (2006). Knowledge and imagination in fiction and autobiography. (ekstern lenke)
- Skilleås, Ole Martin (2004). A philosophical study of T. S. Eliot's "Four Quartets". (ekstern lenke)
- Skilleås, Ole Martin (1999). Should We Trust Published Literary Criticism?. (ekstern lenke)
- Skilleås, Ole Martin (1999). Gadamer and Kinds of Text. (ekstern lenke)
- Skilleås, Ole Martin (1999). Should we Trust Published Litterary Criticism?. (ekstern lenke)
- Skilleås, Ole Martin (1998). The Critique of Writing in Plato's Phaedrus. (ekstern lenke)
- Skilleås, Ole Martin (1998). The Critique of Writing in Plato's Phaedrus: A Meta-Fictional Heuristic?. (ekstern lenke)
- Skilleås, Ole Martin (1995). Restraint in the Darkness. (ekstern lenke)
- Skilleås, Ole Martin (1992). "`Adjectival Insistence' and `Delayed Decoding'. An Analysis". (ekstern lenke)
Anmeldelse
- Skilleås, Ole Martin (2017). Fictional Characters, Real Problems. (ekstern lenke)
- Skilleås, Ole Martin (2015). The Philosophy of Poetry. (ekstern lenke)
- Skilleås, Ole Martin (2013). Philosophy and the Novel. (ekstern lenke)
- Skilleås, Ole Martin (2009). Estetikk på norsk. (ekstern lenke)
- Skilleås, Ole Martin (2006). Wittgenstein, aesthetics and philosophy. (ekstern lenke)
- Skilleås, Ole Martin (2004). A Philosophical Study of T.S. Eliot's Four Quartets. (ekstern lenke)
- Skilleås, Ole Martin (2003). Making Sense of Aristotle. (ekstern lenke)
- Skilleås, Ole Martin (2003). The Heart of What Matters. (ekstern lenke)
- Skilleås, Ole Martin (2001). Michael Benton: Studies in the Spectator Role. (ekstern lenke)
- Skilleås, Ole Martin (2001). Ruth Lorand: Aesthetic Order. (ekstern lenke)
Short communication
Leserinnlegg
Fagbok
Se en full oversikt over publikasjoner i Cristin
Some publications:
Books
The Aesthetic of Wine (w. D. Burnham) (Wiley-Blackwell, 2012)
Philosophy and Literature (Edinburgh University Press, 2001)
Some articles
- Categories and Appreciation – A Reply to Sackris. (w. D. Burnham). Journal of Value Inquiry 2014 ;Volum 48.(3) s. 551-557.
- Natural wine and aesthetics. (w. D. Burnham). In Raw: Architectural Engagements with Nature. Ashgate 2014 . s. 111-126
- 'The Phenomenology of Spirits' (w. D. Burnham), in Whiskey and Philosophy (Wiley, 2010)
- ‘Philosophy and Literature’ (Journal of Literary Theory, 2007)
- ‘Knowledge and Imagination in Fiction and Autobiography’ (Metaphilosophy, 2006)
Prosjekter
Aesthetic Expertise
This is a book-length project building on The Aesthetics of Wine (Wiley-Blackwell 2012) (co-written with D. Burnham) where the idea of expertise in aesthetics is analysed, clarified and (in its proper place) defended.
Why, and if so to what extent, is expert knowledge and expert guidance an important or even essential ingredient in aesthetic appreciation? A number of recent trends in philosophical aesthetics will be addressed, such as the role of context (including art institutions, but also cultural situations), the importance of pleasure, and the importance of education. We will also, as part of our work, interview prominent people in different roles of aesthetic expertise – such as the pianist Leif Ove Andsnes. Our research into aesthetic expertise will have several implications. These include (i) implications for how we should understand and pursue aesthetic education, and likewise the way in which ‘culture’ is supported and broadcast; (ii) a critique of certain dominant contemporary trends in popular criticism, which tend to eschew aesthetic guidance, heavily discount the value of expertise, and insist upon ‘blind’ (or, supposedly, ‘neutral’) experience.